Description
There is not a better book to name when it comes to desserts and baking than Sweet. Yotam Ottolenghi and Helen Goh bring the Ottonlenghi flavors straight out of the kitchen. The book includes over hundred and ten sweet recipes with lip smacking photographs. There is something in this book for everyone to make for children, mothers and even for cooking experts. From Madeleines to Pavlova, Brownies to tahini this book would be the perfect treat for any one with sweet tooth.
